Our Goal
We are a lunch cafe with a major difference. No Limits Cafe, a 501(c)(3) charitable organization, will train and employ adults with Intellectual Disabilities. It is our belief that EVERYONE has the ability to be a contributing member of society. Our employees will have a sense of pride and purpose, while serving our customers great food. No Limits Cafe will be an inclusive win-win for our community!
Our Mission
Board of Directors

Stephanie Cartier
President & Co-Founder
After an 11 year career at Morgan Stanley, in NYC, in 1994, Stephanie switched careers to Stay at Home mom after her first child was born. Two more children entered the picture, which the youngest, the only girl, was born with down syndrome. Stephanie became very active in the special needs community, subsequently becoming co-chairperson of the NJ State mandated Special Education parent advisory group, Middletown Friends of Different Learners (MTFODL), in her town’s school district. It was a post she held for 8 years. She strongly advocated for the needs of students. Stephanie also worked with her church’s St. Vincent de Paul Society for many years. In addition, she was a volunteer with Sea Bright Rising after Hurricane Sandy. Stephanie graduated from Rider University in June 1984, with a B.A. in Communications.

Mark Cartier
Co-Founder
Mark Cartier is married, and father of three. He has spent the past fourteen years as a volunteer and coordinator for RallyCap Sports, formerly Challenged Youth Sports. Mark also served as Director of Children’s Liturgy at St. Catharine’s Church in Holmdel, for 17 years. Mark is the co-founder of No Limits Café, a restaurant dedicated to employing and training adults with intellectual disabilities.
Mr. Cartier is a Managing Director for Mizuho Securities USA LLC. He manages short-term trading activities and US Agency trading. Some of his responsibilities include oversight for funding, and balance sheet management.
Additionally, Mark coordinates cross-marketing with Mizuho Bank USA and its clients. Mark joined Mizuho Securities USA LLC in September 2003. Mr. Cartier is also the liaison for Mizuho Securities USA LLC with the Federal Reserve Bank and U.S. Treasury Department. Responsibilities include provision of guidance regarding Treasury issuance, and maintenance of Primary Dealership relationship.
Mr. Cartier graduated from Rider University in June 1984, with a B.S. in Commerce.

Tracy Murch
Co-Treasurer
Tracey Murch began her career in 1986 in the Audit department of the public accounting firm, Deloitte Haskins & Sells. In 1990, she transitioned to a role as a Senior Financial Analyst at Allied Signal. In 1995, following the birth of her first son, Tracey made the decision to step away from the corporate world to raise her family.
As her children grew older, Tracey returned to the workforce in a part-time role as Financial Manager for Design NJ magazine, where she worked for five years until the magazine was sold. In addition to her professional experience, Tracey has actively volunteered her financial expertise, serving as Treasurer for her sons’ preschool co-op, their Boy Scout troop, and the local PTO.
Tracey has been a volunteer at No Limits Café since its inception, contributing behind the scenes in the “back of the house” weekly and now serving on the board as Co-Treasurer.
She holds an MBA from Rutgers University and a BS in Business Administration – Accounting and Spanish from Bloomsburg University of Pennsylvania. In her free time, Tracey enjoys traveling with her husband and friends, reading, and spending time with her family.

Yasmin Parr
Co-Treasurer
Yasmin began her career in Accounting and Finance in 1986 at Deloitte Haskins & Sells, where she worked in public accounting. After five years, she chose to step away from the workforce to become a stay-at-home mom following the birth of her first child. In 2006, Yasmin returned to public accounting part-time, joining Joel Tracy, CPA, where she worked until her retirement in 2022.
Beyond her career, Yasmin was an active volunteer in her children’s school and local PTO, serving as Treasurer for three years. She also remains involved in her local high school district as a member of the Policy Committee. Yasmin has been involved with No Limits Cafe since its inception, volunteering weekly at the cafe and serving on its board.
In addition to her professional and volunteer work, Yasmin holds an MBA from Rutgers University and a BSE in Chemical Engineering from the University of Pennsylvania. Outside of her professional and volunteer endeavors, she enjoys traveling, reading, and spending quality time with her family.

Lisa Loshiavo
Secretary
Lisa Loshiavo began her professional journey straight out of high school, launching a successful early career on Wall Street. She worked with several prestigious firms including A.G. Becker, Bear Stearns, and Drexel Burnham, where she met her future husband, Richard. After several years in finance, Lisa transitioned into a new path as an Executive Assistant, supporting partners at the prominent architecture firm Gensler & Associates, and later, at the law firm Lambos & Giardino LLP.
Following her marriage to Richard, Lisa chose to focus on raising their two daughters, dedicating herself to her family while remaining actively engaged in her local community. Lisa and her beloved yellow Labrador, Logan, were part of the MCSPCA Pet Therapy Team, visiting schools and libraries to provide comfort, support, and companionship to children and students. That experience further deepened Lisa’s commitment to service and her belief in the healing power of connection—both human and animal. As her daughters grew older and became more independent, Lisa returned to broader service in 2012, joining the board of the Hackensack Meridian Women’s Heart Fund, advocating for women’s cardiovascular health.
Lisa’s deepest passion lies in supporting the special needs community. She has been privileged to serve on the board of Special People United to Ride (SPUR), a therapeutic horseback riding program, and proudly holds a board position here at No Limits Cafe!
Through every phase of her life, Lisa has demonstrated a commitment to excellence, compassion, and service—values she continues to bring to everything she does!

Christine Slattery
As a young child, Christine was involved in the community supporting individuals with intellectual disabilities. As an eighth grader, she taught religious education to people with Down syndrome—a role that sparked a lifelong passion for service and inclusion.
Christine went on to earn her Bachelors of Science degree in nursing. Her career spanned over 20 plus years, including roles at Cornell / New York Hospital, in such areas of the neonatal ICU, OB/GYN infertility, pediatric home care/ school nurse, and one-to-one nursing for children with special needs. She also served as the manager for seven Passport Health travel medicine offices across New Jersey, Pennsylvania, and Philadelphia.
Christine is married to Sean and took time off from her career to stay home with their three beautiful children. She later returned to the workforce as a pharmaceutical sales representative with AstraZeneca.
For the past 30 years, Christine has remained closely connected to the intellectual disability community. She has been involved in the life of Katie Cartier since the day Katie was born, and her entire family has been deeply touched by Katie’s journey. Through Katie, they came to appreciate the incredible capabilities and gifts of people with intellectual disabilities.
When Stephanie and Mark came up with the inspiring idea for No Limits Cafe, Christine immediately jumped on board. Combining her passion for inclusion with her love for decorating, she proudly serves on the Board of Trustees, helping bring the vision of No Limits Cafe to life.

Pat Wotton
Pat has over 25 years of experience volunteering with people with developmental disabilities, homelessness, addiction and grief.
After a 20 year career at NBC, Pat segued into her next role as a mom and a volunteer for local non profits. Currently Pat serves on the Board of Directors for No Limits Cafe and Holiday Express. She is one of the original founders and board members for Stephy’s Place Center for Grief and Loss and Director of their Resource Center.
Pat’s interest in gardening has resulted in membership in several garden clubs. She is currently the publicity chair of the Navesink Garden Club. The Navesink Garden Club members volunteer to maintain the vegetable and flower beds at No Limits Cafe.
In her personal time Pat also enjoys traveling, attending concerts, and all things chocolate. Her charitable interests center primarily on humanitarian efforts that benefit people with developmental disabilities and families affected globally by any form of terrorism.
Management Team

Alexandra Sciortino
General Co-Manager
Alexandra graduated from Fairleigh Dickinson University in 2019 with a degree in International Hospitality and Tourism Management. She brings over a decade of experience supporting individuals with intellectual disabilities, complemented by five years at No Limits Cafe. Her passion for both the restaurant industry and advocacy shines in her role as Co-General Manager, where she has been instrumental in launching the training program, organizing food truck events, and coordinating private parties.
Matthew Berkowitz

Food Truck Manager
Tyler Genke

Maintenance Manager
Thomas Hedden

Line Manager
Hayley Lawrence

Co-Assistant Manager
Jake Mark

Catering Manager
Tyler Marxen

Co-Assistant Manager
Alexandra Rech

Dishwashing Manager
Jimmy Smith

Front of House Service Manager



